Ioannis MOURTZINOS | Assistant Professor | Doctor of Philosophy | Aristotle University of Thessaloniki, Thessaloníki | AUTH | Department of Food Science and Technology
SearchCulture.gr | Dionysios Mourtzinos to [Ioannis Kolettis]
SearchCulture.gr | Dionysios Mourtzinos to [Ioannis Kolettis]
Mediterranean Nutrition, Food Patterns, and Systems (Chios, 2022) – Study Abroad in Greece
Ταχυδρομική Διεύθυνση: Τηλ./Fax.: - PDF ΔΩΡΕΑΝ Λήψη
Ioannis MOURTZINOS - Assistant Professor - Aristotle University of Thessaloniki | LinkedIn
Ioannis MOURTZINOS - Assistant Professor - Aristotle University of Thessaloniki | LinkedIn
Bιογραφικό Σημείωμα. Προσωπικά Στοιχεία - PDF ΔΩΡΕΑΝ Λήψη
Ioannis MOURTZINOS - Assistant Professor - Aristotle University of Thessaloniki | LinkedIn
Amelioration of growth, nutritional value, and microbial load of Tenebrio molitor (Coleoptera: Tenebrionidae) through probiotic supplemented feed | SpringerLink
Foods | Special Issue : Green Extraction Technology of Polyphenols from Food By-Product
Ioannis MOURTZINOS - Assistant Professor - Aristotle University of Thessaloniki | LinkedIn
Ioannis Mourtzinos | Green extraction of polyphenols from agricultural by-products and food waste - YouTube
Loop | Ioannis Mourtzinos
Nikos Mourtzinos Dentist: Book an online appointment
![ASAP] Edible Polymers for Essential Oils Encapsulation: Application](https://s3-eu-west-1.amazonaws.com/stackademic/production/paper/2265930.png "ASAP] Edible Polymers for Essential Oils Encapsulation: Application")
ASAP] Edible Polymers for Essential Oils Encapsulation: Application
Loop | Ioannis Mourtzinos
Optimization of a green extraction method for the recovery of polyphenols from olive leaf using cyclodextrins and glycerin as co-solvents. - Abstract - Europe PMC
Recent advances in plant essential oils and extracts: Delivery systems and potential uses as preservatives and antioxidants in cheese - ScienceDirect
EcoLab BET - Assist. Professor Ioannis Mourtzinos (Dept.... | Facebook
Ioannis Mourtzinos - AD Scientific Index 2022
Applied Sciences | Free Full-Text | Green Extracts from Coffee Pulp and Their Application in the Development of Innovative Brews
PDF) Optimization of a green extraction method for the recovery of polyphenols from olive leaf using cyclodextrins and glycerin as co-solvents
Table of Contents — December 14, 2021, 97 (24) | Neurology
Natural food colorants derived from onion wastes: Application in a yoghurt product - Mourtzinos - 2018 - ELECTROPHORESIS - Wiley Online Library
